Lunch Menu
Appetizers
Garden Salad traditional salad with your choice of dressing $ 7.95
Caesar Salad; with crispy Bacon bits, croutons and freshly made Caesar dressing, fresh lemon and parmesan cheese $7.95
P.E.I Mussels; steamed in garlic and white wine $7.95
Fresh P.E.I Oysters; in the half shell with cocktail sauce and fresh lemon wedges $12.95
Traditional Seafood Chowder; with a touch of bacon $7.95
Fish Cakes with curry aioli and picked ginger $8.95
Shrimp Tempura served with sundried tomato cocktail sauce $8.95
Chicken Quesadilla with sour cream and salsa $9.95
Crispy Chicken Wings with blue cheese dipping sauce $9.95
Sandwiches
Grilled 6 oz. Steak Sandwich; served on fresh garlic bread with demi sauce $10.95
Chicken Club Sandwich; served on our fresh bread with crispy bacon, sliced tomato, cheddar cheese and mayo $9.95
Lobster BLT; served in a freshly baked bun with lobster, bacon, lettuce and tomato $11.95
The West Point Burger with crispy bacon, tomato, blue cheese and our signature sauce $10.95
All sandwiches’ served with your choice of Caesar salad, tossed salad or French fries
Mains
Lobster Macaroni and Cheese; Classic macaroni and cheese with lots of fresh lobster $13.95
Seafood Couscous Paella with shrimp, mussels, quahogs, chorizo sausage and chicken, cooked with onions and peppers with a touch of tomato $14.95
Chilled Lobster; whole lobster served with potato salad, cucumber and sliced tomato with warm butter $21.95
Beer Battered Fish & Chips; fresh haddock with homemade tarter sauce 1 pc $9.95, 2 pc $11.95
Fries with works, a local legend $8.95
Dinner Menu Appetizers
Garden Salad traditional salad with your choice of dressing $ 7.95
Caesar Salad with crispy Bacon bits, croutons and freshly made Caesar dressing, fresh lemon and parmesan cheese $7.95
P.E.I Mussels steamed in garlic and white wine $8.95
Fresh P.E.I Oysters in the half shell with cocktail sauce and fresh lemon wedges $12.95
Traditional Seafood Chowder with a touch of bacon $8.95
Pan seared Scallops with garlic rose sauce and tapenade $10.95
Shrimp tempura served with sundried tomato cocktail sauce $9.95
P.EI. Quahogs and Chorizo Sausage cooked in a spicy tomato sauce $9.95
Fish Cakes with curry aioli and our pickled ginger $8.95
Chicken Quesada with sour cream and salsa $ 9.95
Crispy Chicken Wings with blue cheese dipping sauce $ 9.95
Dinner Menu Main Course
Land and Sea
Surf & Turf grilled beef tenderloin and Lobster tail with a brandy green peppercorn sauce, croquette potatoes and seasonal vegetables $26.95
Chicken and Shrimp Penne cooked in a curry, maple sauce with sliced peppers and caramelized onions $22.95
Seafood Couscous Paella with shrimp, mussels, quahogs, chorizo sausage and chicken, cooked with onions and peppers with a touch of tomato $25.95
From the Land
Grilled Strip loin Steak with roasted garlic demi, sauce, caramelized onions, blue cheese lorette potatoes and seasonal vegetables $19.95
Chicken Caramba spicy chicken breasts with a delightful Creole sauce, croquette potatoes and seasonal vegetables $18.95
Fries with the Works fries ground beef, peas, onions and demi sauce (An Island favourite) $ 8.95
From the Sea
Pouched Salmon and Shrimp with a pinot fish volute, dauphine potatoes and seasonal vegetables $23.95
Spaghetti Marinara an extravaganza of Quahogs, mussels, prawns, and scallops delightfully accompanied by a creamy white wine sauce $23.95
Seafood Medley mussels, quahogs, shrimp, scallops, cooked in a sundried tomato sauce with green olives and grilled polenta $25.95
Traditional Lobster Plate hot or cold $ 23.95
Beer Battered Fish & Chips fresh haddock cooked in a crispy batter with homemade tarter sauce 1pc $9.95 2pc $11.95
August 17, 2010
June 29, 2010